Loaf tin liner
February 4th, 2009
Here’s an idea to save a bit of time and work when making bread in a loaf tin. Instead of greasing the tin, make yourself a reuseable liner from non-stick heatproof pan liner sheet (sold as “magic carpet” sheet in Lakeland shops in the UK). I drew round the outside of the base of my tins, then cut in diagonally to a few millimetres inside of the corners to allow for the thickness of the tin walls. Then I folded the sheet and put it inside the tin and trimmed off the excess.
I made two liners and have used them a few times with no problems, so I don’t need to grease the tins any more, and never need to worry about loaves sticking.
Hello world!
February 4th, 2009
Breadsecrets.com is nearly up and running, and I’ve just installed the latest version of WordPress so hopefully the bugs that have stopped the blog working will have disappeared. I’m writing up my pizza method, and will do a recipe for bagels, then I think the site will be ready to unleash on the world.